Chicken Over Two Hundred Recipes Devoted to One Glorious Bird
, by Phipps, CatherineNote: Supplemental materials are not guaranteed with Rental or Used book purchases.
- ISBN: 9780091959722 | 0091959721
- Cover: Hardcover
- Copyright: 4/1/2016
Chicken tonight?
Fried, flambéed, roasted, barbecued, smoked, stewed, grilled, put in a sandwich or made into soup … the versatility of chicken knows no bounds and this book contains every recipe for chicken that you will ever need.
From Double-crusted Chicken Pie, the Best Roast Chicken and Chicken Pâté to Baked Italian Meatballs, Confit Chicken, Butter Chicken and Chicken in a Mountain there are recipes old and new to tempt and inspire you.
This is a culinary world tour, with over 200 recipes using a vast array of flavours, and a chicken lover’s feast.