The Complete Book of Japanese Cooking

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The Complete Book of Japanese Cooking by Ortiz, Elisabeth Lambert; Endo, Mitsuko, 9780871313218
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  • ISBN: 9780871313218 | 0871313219
  • Cover: Paperback
  • Copyright: 3/15/1980

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This is the cookbook for anyone who enjoys the simple, fresh and beautifully presented foods of Japan, and is the ideal introduction for those who have yet to taste these delights. Hundreds of master recipes and their variations are presented, including the dishes popularized by American Japanese restaurants.
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