The Cooking of China

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The Cooking of China by Locricchio, Matthew; McConnell, Jack, 9781608705504
Note: Supplemental materials are not guaranteed with Rental or Used book purchases.
  • ISBN: 9781608705504 | 1608705501
  • Cover: Hardcover
  • Copyright: 9/1/2011

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"Introduces the different culinary regions of China and presents many kinds of recipes for traditional Chinese dishes"--Provided by publisher.
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