Eat This Book Knowledge to Feed Your Appetite

Explore 99 of the world’s most beloved, delicious, and misunderstood foods in this charming culinary compendium from artist extraordinaire Stacy Michelson.

Eat This Book is part celebration, part education, packed with bite-size nuggets of knowledge about unique farmers’ market finds, kitchen pantry staples, and fascinating global ingredients. You’ll gain a new appreciation for seemingly familiar foods, and learn the backstory of some that have always seemed a bit more mysterious. Whether you’re a novice cook or completely food obsessed, there’s plenty here to feed your curiosity.

Stacy Michelson is a freelance illustrator living in Los Angeles. She specializes in all things food, after spending years working in the restaurant industry and watching more food-related TV than she cares to admit. Her growing fan base on Instragram loves her whimisical style of food art, which she features on merchandise from prints, posters, to enamel pins. She's been featured in articles by Brit + Co and Voyage LA, and has appeared on KCRW's Good Food radio show.

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Eat This Book Knowledge to Feed Your Appetite and Inspire Your Next Meal

Summary

Author Biography

Supplemental Materials