The Food of the Gods and How It Came to Earth, by Wells, H. G.
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- ISBN: 9781426456282 | 142645628X
- Cover: Paperback
- Copyright: 10/31/2007
Two scientists devise a compound that produces enormous plants, animals - and humans! The chilling results are disastrous. First published in 1904, this gripping, newly relevant tale of science fiction combines fast-paced entertainment with social commentary as it considers the ethics involved in genetic engineering.