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Foraging California Finding, Identifying, and Preparing Edible Wild Foods in California

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Foraging California Finding, Identifying, and Preparing Edible Wild Foods in California by Nyerges, Christopher, 9780762786848
Note: Supplemental materials are not guaranteed with Rental or Used book purchases.
  • ISBN: 9780762786848 | 0762786841
  • Cover: Paperback
  • Copyright: 6/17/2014
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From acacia to wild grape, Foraging California guides the reader to the edible wild foods and healthful herbs of the Golden State. Helpfully organized by plant families, with detailed information on locations, the book is an authoritative guide for nature lovers, outdoorsmen, and gastronomes.

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