Homemade Cheese Recipes for 50 Cheeses from Artisan Cheesemakers
, by Hurst, JanetNote: Supplemental materials are not guaranteed with Rental or Used book purchases.
- ISBN: 9780760338483 | 0760338485
- Cover: Paperback
- Copyright: 3/3/2011
Making cheese at home is one of the joys of a self-sufficient lifestyle, along with gardening, canning, and raising chickens. Author Janet Hurst is a twenty-year-veteran home cheesemaker, who shows you how to easily craft your own cheddar, feta, chegrave;vre, mozzarella, and 50 more cheeses. Included are profiles of 20 artisan cheesemakers-from Cypress Grove, Vermont Butter and Cheese, Shelburne Farms, Does Leap, Pure Luck, and more-and their favorite recipes.