FREE SHIPPING

on all orders of $79 or more

10% OFF your purchase of $125 or more!
Use coupon code WEDNESDAY in checkout.

Introduction to the U.S. Food System: Public Health, Environment, and Equity

, by
Introduction to the U.S. Food System: Public Health, Environment, and Equity by Neff, Roni, 9781118063385
Note: Supplemental materials are not guaranteed with Rental or Used book purchases.
  • ISBN: 9781118063385 | 1118063384
  • Cover: Paperback
  • Copyright: 10/1/2014
  • Rent Textbook

    (Recommended)

    $56.03
     
    Term
    Due
    Price
  • Buy New Textbook

    Currently Available, Usually Ships in 24-48 Hours

    $79.96
  • eTextbook

    Available Instantly

    Online: 365 Days

    Downloadable: Lifetime Access

    $82.79


Please wait while the item is added to your bag...