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Leiths Techniques Bible

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Leiths Techniques Bible by Bruce-Gardyne, Lucinda; Spaull, Susan, 9781408869338
Note: Supplemental materials are not guaranteed with Rental or Used book purchases.
  • ISBN: 9781408869338 | 1408869330
  • Cover: Hardcover
  • Copyright: 5/31/2016
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Leiths Techniques Bible is the ultimate cooking reference book. Here you will find all the information taught during the year-long diploma course at Leiths School of Food and Wine. Learn how to prepare meat and fish, make perfect pastry and bread, as well as equip a kitchen. Understand what makes recipes work and what has happened when they haven't. With answers to every cooking question from how to make perfect mashed potatoes to making a spun sugar cage, this is an indispensable book for everyone from the novice cook to the experienced chef.

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