Rockpool The Iconic Restaurant Redefining Modern Cuisine

Neil Perry AM is one of Australia’s leading and most influential chefs. He manages seven award-winning restaurants – Rockpool est 1989, Rockpool Bar & Grill, Spice Temple and Rosetta Ristorante – as well as a series of Burger Project restaurants.

Perry also heads a team of eight consultants to Qantas, developing quarterly menus for First and Business travelers, overseeing the implementation and introduction to catering centers at key ports.

Perry is also the author of nine highly successful cookbooks and is a regular contributing food columnist.

“Rockpool is part culinary journey, park reflection and a celebration of the possibilities of cooking.” – Neil Perry

Neil Perry is a prominent chef, restaurateur, author and television presenter. He is also the co-ordinator for Qantas Flight Catering under his company Rockpool Consulting and has a food brand sold under his name in Woolworths.

Neil is also executive chef of a number of critically acclaimed restaurants.

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