Joy Of Cheesemaking Pa

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Joy Of Cheesemaking Pa by Farnham,Jody, 9781616080600
Note: Supplemental materials are not guaranteed with Rental or Used book purchases.
  • ISBN: 9781616080600 | 1616080604
  • Cover: Trade Paper
  • Copyright: 4/17/2011

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Here is an easy-to-understand, beautifully illustrated guide to making cheese. It includes a basic overview of cheese manufacturing and aging, from the raw ingredients to the final product, and much more. With clear instructions, gorgeousphotographs, and a glossary, this comprehensive guide will allow the reader to learn all about cheese, from making it, to choosing it, to pairing it with the right wines.
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