The New Paris The People, Places & Ideas Fueling a Movement

“With inspiring stories, interesting profiles, insider tips, and stunning photos, The New Paris is Lindsey Tramuta’s love letter to her home, proving that Paris is no longer a city stuck in the past but once again at the forefront of culture. She will leave you eager to book the next flight out.” —Kristen Beddard, author, Bonjour Kale: A Memoir of Paris, Love, and Recipes

The city long adored for its medieval beauty, old-timey brasseries, and corner cafés has even more to offer today. In the last few years, a flood of new ideas and creative locals has infused a once-static, traditional city with a new open-minded sensibility and energy.

Journalist Lindsey Tramuta offers detailed insight into the rapidly evolving worlds of food, wine, pastry, coffee, beer, fashion, and design in the delightful city of Paris. She puts the spotlight on the new trends and people that are making France’s capital a more whimsical, creative, vibrant, and curious place to explore than its classical reputation might suggest.

With hundreds of striking photographs by Charissa Fay that capture this fresh, animated spirit—and a curated directory of Tramuta’s favorite places to eat, drink, stay, and shop—The New Paris shows us the storied City of Light as never before.

Lindsey Tramuta, an American who has lived in Paris for a decade, writes the award-winning blog Lost in Cheeseland and contributes to the New York Times, Afar Magazine, Condé Nast Traveler, and Bon Appétit, where she writes extensively on Paris and French culture.