Seventeenth-Century English Recipe Books: Cooking, Physic and Chirurgery in the Works of W.M. and Queen Henrietta Maria, and of Mary Tillinghast: Essential Works for the Study of Early Modern Women: Series III, Part Three, Volume 4
, by Spiller,ElizabethNote: Supplemental materials are not guaranteed with Rental or Used book purchases.
- ISBN: 9780754651956 | 0754651959
- Cover: Hardcover
- Copyright: 9/28/2008