The Little Book of Matcha Recipes, Trivia and Tips on Making Delicious Cups of Matcha

Celebrate all things matcha with this collection of delicious recipes, fascinating history and fun facts about an extraordinary green tea

A much-loved ingredient in East Asia for centuries, matcha is a unique and versatile powdered tea that many people are discovering for the first time today. With its bright green hue and distinct umami flavor, matcha is a beverage quite unlike any other. It's as much a treat for the eyes as it is the tastebuds, and that's not all. Packed with antioxidants and brimming with a rich cultural history, matcha's health benefits and many possible uses make it an incredible ingredient.

Discover everything you need to know about matcha in this pocket-sized photographic guide, perfect for beginners and regular drinkers alike.

Inside you will find:

-A brief history of matcha, its origins in China and its eventual development in Japan
-A summary of its preparation, uses and health benefits
-A collection of matcha-based recipes, including drinks, cakes, ice creams and much more!

So, whether you're wanting to try your first cup or you've been a fan for years already, there's so much to uncover about matcha, because it's not just a drink, it's a ritual.

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