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The Wine, Beer, & Spirits Handbook

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The Wine, Beer, & Spirits Handbook by Lavilla, Joseph; Wynn, Doug, 9780470524299
Note: Supplemental materials are not guaranteed with Rental or Used book purchases.
  • ISBN: 9780470524299 | 0470524294
  • Cover: Hardcover
  • Copyright: 4/20/2009
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The study of wine and beverages has become integral to the operation of a hospitality business. The Wine, Beer, & Spirits Handbook demystifies the wine and wine-making process, examining not only the making and flavor profiles of wine, beer, and spirits, but also the business of wine service as practiced by a chef or sommelier.

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