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- ISBN: 9780470524299 | 0470524294
- Cover: Hardcover
- Copyright: 4/20/2009
The study of wine and beverages has become integral to the operation of a hospitality business. The Wine, Beer, & Spirits Handbook demystifies the wine and wine-making process, examining not only the making and flavor profiles of wine, beer, and spirits, but also the business of wine service as practiced by a chef or sommelier.