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Willard's Practical Butter Book

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ISBN: 9781540745972

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Due Date: 8/2/2024
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Home Pork Making

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ISBN: 9781540507532

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$9.36
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$12.80

Secrets of Meat Curing and Sausage Making

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ISBN: 9781540509277

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The Practice of Soft Cheese Making

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ISBN: 9781548321420

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The Book of Cheese

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ISBN: 9781548315467

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Cheddar Cheese Making

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ISBN: 9781548295103

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Experiments in the Manufacture of Cheese

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ISBN: 9781548296469

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Poultry Feeding and Fattening for Meat

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ISBN: 9781977969668

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Slaughtering, Cutting and Processing Pork on ...

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ISBN: 9781977928849

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Beef Slaughtering, Cutting and Preserving

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ISBN: 9781977559838

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