Appleton & Lange Outline Review: Clinical Chemistry

Part I: Classic Analytes.

Chapter 1: Carbohydrates.

Chapter 2: Lipids and Lipoproteins.

Chapter 3: Amino Acids and Proteins.

Chapter 4: Clinical Enzymology.

Chapter 5: Metabolic Analytes.

Chapter 6: Critical Care Analytes.

Chapter 7: Endocrine Function.

Chapter 8: Therapeutic Drug Monitoring.

Chapter 9: Toxicology.

Chapter 10: Disease-Specific Analytes.

Part II: Instrumentation and Analytical Techniques.

Chapter 11: Photometric and Electrochemical Measurements.

Chapter 12: Immunoassay.

Chapter 13: Separation Techniques.

Chapter 14: Molecular Diagnostics.

Chapter 15: Automation and Computerization.

Part III: Laboratory Operations.

Chapter 16: Calculations and Statistical Analyses.

Chapter 17: Method Evaluation.

Chapter 18: Quality Assurance and Quality Control.

Chapter 19: Regulatory Issues for the Clinical Laboratory.

Chapter 20: Management and Supervision.

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