Applications in Basic Marketing: Clippings from the Popular Business Press 2000 - 2001
, by Perreault, William D.Note: Supplemental materials are not guaranteed with Rental or Used book purchases.
- ISBN: 9780075610311 | 0075610310
- Cover: Paperback
- Copyright: 6/1/2000
Marketing's Role in the Global Economy and in the Firm | |||||
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2 | (2) | |||
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4 | (2) | |||
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6 | (3) | |||
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9 | (2) | |||
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11 | (2) | |||
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13 | (2) | |||
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15 | (3) | |||
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18 | (1) | |||
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19 | (3) | |||
Finding Target Market Opportunities | |||||
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22 | (1) | |||
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23 | (1) | |||
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24 | (2) | |||
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26 | (3) | |||
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29 | (2) | |||
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31 | (3) | |||
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34 | (1) | |||
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35 | (7) | |||
Evaluating Opportunities in the Changing Marketing Environment | |||||
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42 | (2) | |||
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44 | (4) | |||
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48 | (2) | |||
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50 | (2) | |||
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52 | (3) | |||
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55 | (2) | |||
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57 | (2) | |||
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59 | (5) | |||
Buyer Behavior | |||||
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64 | (3) | |||
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67 | (2) | |||
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69 | (4) | |||
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73 | (2) | |||
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75 | (3) | |||
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78 | (2) | |||
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80 | (3) | |||
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83 | (3) | |||
Getting Information for Marketing Decisions | |||||
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86 | (3) | |||
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89 | (2) | |||
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91 | (2) | |||
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93 | (2) | |||
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95 | (5) | |||
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100 | (4) | |||
Product | |||||
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104 | (1) | |||
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105 | (2) | |||
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107 | (2) | |||
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109 | (1) | |||
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110 | (4) | |||
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114 | (2) | |||
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116 | (2) | |||
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118 | (2) | |||
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120 | (5) | |||
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125 | (3) | |||
Place | |||||
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128 | (2) | |||
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130 | (2) | |||
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132 | (2) | |||
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134 | (4) | |||
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138 | (4) | |||
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142 | (2) | |||
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144 | (2) | |||
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146 | (1) | |||
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147 | (2) | |||
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149 | (3) | |||
Promotion | |||||
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152 | (2) | |||
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154 | (2) | |||
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156 | (3) | |||
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159 | (1) | |||
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160 | (1) | |||
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161 | (2) | |||
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163 | (1) | |||
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164 | (1) | |||
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165 | (3) | |||
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168 | (2) | |||
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170 | (2) | |||
Price | |||||
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172 | (2) | |||
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174 | (2) | |||
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176 | (2) | |||
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178 | (1) | |||
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179 | (2) | |||
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181 | (1) | |||
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182 | (2) | |||
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184 | (2) | |||
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186 | (4) | |||
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190 | (2) | |||
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192 | (4) | |||
Marketing Strategies: Planning, Implementation and Control | |||||
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196 | (1) | |||
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197 | (3) | |||
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200 | (5) | |||
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205 | (3) | |||
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208 | (2) | |||
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210 | (3) | |||
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213 | (3) | |||
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216 | (4) | |||
Ethical Marketing in a Consumer-Oriented World: Appraisal and Challenges | |||||
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220 | (2) | |||
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222 | (2) | |||
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224 | (2) | |||
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226 | (4) | |||
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230 | (2) | |||
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232 | (2) | |||
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234 | (2) | |||
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236 |
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