Biosensor and Chemical Sensor Technology Process Monitoring and Control

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Biosensor and Chemical Sensor Technology Process Monitoring and Control by Rogers, Kim R.; Mulchandani, Ashok; Zhou, Weichang, 9780841233300
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  • ISBN: 9780841233300 | 0841233306
  • Cover: Hardcover
  • Copyright: 5/5/1995

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Discusses the use of chemical sensors and biosensors for process and environmental monitoring and for medical applications. Presents advances in enzyme- and antibody-based biosensors, including enzyme electrodes and optical immunosensors. Discusses advances in acoustic, optical, and electrochemical biosensors. Describes on-line and off-line monitoring techniques for the fermentation process.
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