The Book of Yields Accuracy in Food Costing and Purchasing (Single User Version), by Lynch, Francis T.
Note: Supplemental materials are not guaranteed with Rental or Used book purchases.
- ISBN: 9780470594773 | 0470594772
- Cover: CD
- Copyright: 1/18/2011
With the CD it allows users to efficiently and easily: Look up yields and equivalents Calculate purchasing amounts based on ingredients of recipes Use preloaded recipes or input your own Calculate costs for recipes or individual ingredients Create shopping lists from recipes or individual ingredients