The Cookiepedia Mixing Baking, and Reinventing the Classics

Trendy cupcakes may come and go, but C is for Cookie-and that#x19;s good enough for us! If you miss the days when snacks were simple and handmade, you#x19;ll love this homespun encyclopedia of cookies. Full of hand-drawn illustrations and gorgeous photographs, The Cookiepedia features recipes for everything from Amaretti and Almond Crescents to Gingersnaps, Rugelach, Snickerdoodles, and dozens of other favorites-more than 50 recipes in all. With a lovely lie-flat binding and a delightfully whimsical design, The Cookiepedia will be a trusted companion for a new generation of bakers.

Stacy Adimando lives in Brooklyn and is the deputy lifestyle editor for Every Day with Rachael Ray. She is a graduate of the Institute of Culinary Education and contributor to Serious Eats.