Dictionary of Beer and Brewing
, by ForgetNote: Supplemental materials are not guaranteed with Rental or Used book purchases.
- ISBN: 9780937381106 | 0937381101
- Cover: Paperback
- Copyright:
For the first time, English-speaking brewers have a point of reference--a common language. Carl Forget has compiled 1,929 essential definitions used in beermaking, plus conversion tables for temperatures, alcohol percentages, weights, and volumes.