The Finnish Cookbook Finland's best-selling cookbook adapted for American kitchens Includes recipes for sour rye bread, Bishop's pepper cookies, and Finnnish smorgasbord
, by OJAKANGAS, BEATRICENote: Supplemental materials are not guaranteed with Rental or Used book purchases.
- ISBN: 9780517501115 | 0517501112
- Cover: Hardcover
- Copyright: 12/13/1964
From the Crown Classic Cookbook series--which features a collection of the world's best-loved international cookbooks, specially adapted for use in American kitchens.