Food Packaging Testing Methods and Applications

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Food Packaging Testing Methods and Applications by Risch, Sarah J., 9780841236172
Note: Supplemental materials are not guaranteed with Rental or Used book purchases.
  • ISBN: 9780841236172 | 0841236178
  • Cover: Hardcover
  • Copyright: 4/20/2000

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No longer just passive containers, food packaging now serves to extend shelf life, improve the quality of the products, and even substitute for cookware. This book covers a range of new developments in packaging materials, including "active" packaging, techniques for establishing the safety of materials, and the use of edible films.
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