Genetics and Breeding of Edible Mushrooms

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Preface
Foreword
Mushroom and Mushroom Biology	p. 1
Culture Collections	p. 15
Biological Background for Mushroom Breeding	p. 37
Production of a Novel White Flammulina Velutipes by Breeding	p. 65
Physiology and the Breeding of Flammulina Velutipes	p. 87
Breeding for Mushroom Production in Lentinula Edodes	p. 111
Protoplast Technology and Edible Mushrooms	p. 125
Gene Transfer in Edible Fungi Using Protoplasts	p. 157
Interspecific and Intergeneric Hybridization of Edible Mushrooms by Protoplast Fusion	p. 193
Molecular Tools in Breeding Agaricus	p. 207
Multilocus Enzyme Electrophoresis for the Genetic Analysis of Edible Mushrooms	p. 225
Methods of Genetic Manipulation in Coprinus Cinereus	p. 249
Application of Arbitrarily-Primed Polymerase Chain Reaction in Molecular Studies of Mushroom Species with Emphasis on Lentinula Edodes	p. 265
A Strategy for Isolating Mushroom-Inducing Genes in Edible Basidiomycetes	p. 285
Edible Mushrooms: Attributes and Applications	p. 297
Index	p. 325
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