Great Recipes from the New York Times

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Great Recipes from the New York Times by Sokolov, Raymond A., 9780517177587
Note: Supplemental materials are not guaranteed with Rental or Used book purchases.
  • ISBN: 9780517177587 | 0517177587
  • Cover: Hardcover
  • Copyright: 12/1/1993

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A collection of more than four hundred diverse and delicious recipes from The New York Times features recipes for Chicken Cherubini, Lou's Szechuan Hot Spicy Shrimp, Pineapple Chiffon Cake, and Linguine with White Clam Sauce.
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