Green Guide

Aimed at both the general reader and amateur naturalist, this Green Guide offers a wealth of information on observing and identifying 150 of the most commonly encountered species of herbs in Britain and Europe. Each species is described in detail with information on its different uses, and is illustrated with a vibrant color painting. The introduction contains advice on growing, collecting, harvesting, and storing herbs and also explains how to use them safely. A fascinating section on the history of herbalism and a useful glossary are also included. Informative and compact, this book is ideal for both home reference and as a pocket companion in the field.