How We Are Fed

This is an OCR edition without illustrations or index. It may have numerous typos or missing text. However, purchasers can download a free scanned copy of the original rare book from GeneralBooksClub.com. You can also preview excerpts from the book there. Purchasers are also entitled to a free trial membership in the General Books Club where they can select from more than a million books without charge. Original Published by: Macmillan in 1903 in 241 pages; Subjects: Food; Readers; Business & Economics / Consumer Behavior; Cooking / General; Juvenile Nonfiction / Cooking & Food; Language Arts & Disciplines / General; Reference / Consumer Guides; Technology & Engineering / Agriculture / General; Technology & Engineering / Food Science;