Part 1: Financial Accounting Chapter 2: Financial Statements and Accounting Concepts/Principles Chapter 3: Fundamental Interpretations Made from Financial Statement Data Chapter 4: The Bookkeeping Process and Transaction Analysis Chapter 5: Accounting for and Presentation of Current Assets Chapter 6: Accounting for and Presentation of Property, Plant, and Equipment, and Other Noncurrent Assets Chapter 7: Accounting for and Presentation of Liabilities Chapter 8: Accounting for and Presentation of Stockholders’ Equity Chapter 9: The Income Statement and the Statement of Cash Flows Chapter 10: Corporate Governance, Notes to the Financial Statements, and Other Disclosures Chapter 11: Financial Statement Analysis
Part 2: Managerial Accounting Chapter 12: Managerial Accounting and Cost–Volume–Profit Relationships Chapter 13: Cost Accounting and Reporting Chapter 14: Cost Planning Chapter 15: Cost Control Chapter 16: Costs for Decision Making
Epilogue: Accounting—The Future Appendix: Campbell Soup Company 2020
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