Luncheon Dishes : Comprising Menus in French and English for Four Complete Luncheons for Six Persons (1891)

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Luncheon Dishes : Comprising Menus in French and English for Four Complete Luncheons for Six Persons (1891) by Allen, Mary L., 9781437035513
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  • ISBN: 9781437035513 | 1437035515
  • Cover: Paperback
  • Copyright: 10/1/2008

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As Well As Suggestions For Appropriate Arrangement And Decoration Of The Table For The Four Seasons Spring, Summer, Autumn, And Winter.
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