Manifold Destiny The One! The Only! Guide to Cooking on Your Car Engine!

Why bother interrupting a road trip by stopping at a fast-food restaurant when it is possible to prepare a delicious, gourmet meal right in the car? This book offers step-by-step instructions, thorough diagrams, and more than 30 original recipes engineered for cooking on the car engine.

Chris Maynard - founder of the YOYO School of Art, lives in Warren, R.I., across the street from a clam processing factory.  He is also the co-author of The Bad for You Cookbook, along with Bill Scheller.

Bill Scheller is an intrepid travel writer and journalist.  His byline has appeared in numerous publications, including National Geographic Traveler, Islands, National Geographic World, The Washington Post Magazine, The Christian Science Monitor, Yankee magazine, and This Old House.  He is the author of 33 books, including The Bad for You Cookbook, which he wrote with Chris Maynard, and is co-editor of the online travel magazine naturaltraveler.com..  He and his wife, Kay. live in northern Vermont.