Marine Shrimp Culture : Principles and Practices

, by Fast, Arlo W.; Lester, L. James

Write a Review

Note: Supplemental materials are not guaranteed with Rental or Used book purchases.

ISBN: 9780444886064 | 0444886060
Cover: Hardcover
Copyright: 1/1/1992

Rent

(Recommended)

$142.49

Term

Due

Price

Semester

Dec 12

$158.32

Quarter

Sep 4

$150.40

Short Term

Aug 13

$142.49

*This item is part of an exclusive publisher rental program and requires an additional convenience fee. This fee will be reflected in the shopping bag.
Buy New

Usually Ships in 3-5 Business Days

$202.70
eBook

Available Instantly

Online: 1825 Days

Downloadable: Lifetime Access

*To support the delivery of the digital material to you, a digital delivery fee of $3.99 will be charged on each digital item.

$112.74*

Supplemental Materials

Please wait while the item is added to your bag...

Preface
Contents
Acknowledgements
Contributors
Introduction	p. 1
Penaeid Taxonomy, Biology and Zoogeography	p. 9
Genetics of Penaeus Species	p. 29
Endocrinology	p. 53
Reproduction of Penaeus Species in Captivity	p. 93
Penaeid Larviculture: Galveston Method	p. 171
Penaeid Larviculture: Taiwanese Method	p. 193
Penaeid Larviculture: Small-Scale Asian Hatcheries	p. 217
Optimized Feeding Regimes in Shrimp Hatcheries	p. 225
Shrimp Hatchery Design: Engineering Considerations	p. 245
Use of One-Liter Imhoff Cones in Larviculture Production	p. 287
Penaeid PL Harvest, Transport, Acclimation and Stocking	p. 301
Penaeid Growout Systems: An Overview	p. 345
Penaeid Extensive Growout Systems	p. 355
Penaeid Semi-intensive Growout Systems	p. 369
Penaeid Intensive Growout Systems	p. 381
Penaeid Ultra-intensive Growout Systems	p. 391
Pond Harvesting Techniques	p. 399
Shrimp Pond Engineering Considerations	p. 415
Pond Dynamic Processes	p. 431
Water circulation, Aeration and Other Management Practices	p. 457
Pond Monitoring and Management	p. 497
Penaeid Temperature and Salinity Responses	p. 515
Penaeid Shrimp Nutrition	p. 535
Penaeid Virus Diseases of the Shrimp Culture Industry of the Americas	p. 569
Penaeid Markets and Economics	p. 589
Supply Relations and Costs of Shrimp Mariculture and Shrimp Fisheries	p. 605
An Overview of Asian Marine Shrimp Culture	p. 623
Shrimp Culture Industry in Japan	p. 641
Marine Prawn Culture Industry of Taiwan	p. 653
Shrimp Culture Industry in China	p. 677
Shrimp Culture Industry in Thailand	p. 691
Prawn/Shrimp Culture Industry in the Philippines	p. 701
Shrimp Culture Industry in Vietnam	p. 729
Shrimp Culture Industry in Australia	p. 757
Overview of Shrimp Farming in the Western Hemisphere	p. 771
Shrimp Culture Industry in Ecuador	p. 783
Shrimp Culture in the United States	p. 817
Future of World Shrimp Culture	p. 839
Index	p. 853
Table of Contents provided by Blackwell. All Rights Reserved.

FREE SHIPPING

Rent More, Save More! Use code: BBRENTAL

5% off 1 book, 7% off 2 books, 10% off 3+ books

Marine Shrimp Culture : Principles and Practices

Table of Contents

Supplemental Materials

FREE SHIPPING

Rent More, Save More! Use code: BBRENTAL

5% off 1 book, 7% off 2 books, 10% off 3+ books

Marine Shrimp Culture : Principles and Practices

Table of Contents

Supplemental Materials

Digital License