Mushroom Cookbook Recipes for White & Exotic

Mushroom Cookbook is a Stackpole Books publication.

Mimi Brodeur lives in Hershey, Pennsylvania, and is a graduate of the prestigious Ecole de Cuisine La Varenne in France. She has worked as a caterer, consultant, instructor, food stylist, recipe editor, and restaurant critic.

PREFACE

xi

All about Mushrooms

1

(20)

A Visit to Mushroom Country

2

(3)

Mushroom Varieties

5

(13)

Dried Mushrooms

18

(3)

Appetizers and Starters

21

(14)

Alsatian Stuffed Portabella Caps

22

(1)

Mushroom Polenta Squares

23

(1)

Roasted Pear and Gorgonzola Soufflé with Shiitake Pear Chutney

24

(1)

Mushroom Pâté Phyllo Cups

25

(1)

Smoky Shiitake Tomato Toasts

26

(1)

Mediterranean Mushroom Bruschetta

27

(1)

Mushroom Brie en Croute

28

(1)

Marinated Mushroom and Roasted Red Pepper Antipasto

29

(1)

Mushroom Pastry Straws

30

(1)

Spicy Battered Mushrooms with Ranch Dipping Sauce

31

(1)

Steamed Asian Veal Dumplings with Porcini Soy Dipping Sauce

32

(1)

Crab-Stuffed Mushrooms

33

(2)

Soups

35

(10)

Mushroom Vegetable Soup

36

(1)

Butternut Squash Soup with Oyster Mushrooms

37

(1)

Roasted Garlic, Mushroom, and Leek Bisque

38

(1)

Velvety Potato Mushroom Potage

39

(1)

Porcini Mushroom Barley Soup

40

(1)

Creamy Rockefeller Mock Oyster Soup

41

(1)

Mushroom Consomme with Garlic-Sage Croutons

42

(3)

Sandwiches, Wraps, and Burgers

45

(10)

Cheesy Portabella Mushroom Sandwich

46

(1)

Shiitake, Red Onion, and Gorgonzola Pita Salad Pockets

47

(1)

Chicken Mushroom Fajitas

48

(1)

Portabella, Roasted Red Pepper, and Goat Cheese Focaccia Wedges

49

(1)

Portabella Vegetable Burgers with Basil Yogurt Sauce

50

(2)

Barley Ginger Garden Burgers with Lemon Dill Sauce

52

(3)

Main Courses

55

(22)

Flank Steak with Grilled Vegetables and Mushrooms

56

(1)

Chicken Drumsticks with Spinach, Lentils, and Shiitake Mushrooms

57

(1)

Baked Cheesy Chicken Ravioli

58

(1)

Spicy Parmesan-Crusted Tilapia with Mushrooms and Spinach

59

(1)

Italian Sausages, Peppers, and Mushrooms over Polenta

60

(1)

Gorgonzola Tenderloin on Tarragon Portabella Cushions

61

(1)

Grilled Shrimp and Shiitake Mushroom Kabobs

62

(1)

Herbed Parmesan Veal Roast with Exotic Mushrooms

63

(1)

Succulent Short Ribs in Tomato-Chickpea Sauce

64

(1)

Creamy Chicken Piccata

65

(1)

Salmon with Chinese Noodles, Straw Mushrooms, and Vegetables

66

(1)

Country Ham Slices with Creamy Shiitake Gravy

67

(1)

Shrimp, Shiitake, and Asparagus Risotto

68

(1)

Cornish Game Hens with Lemon Pesto Stuffing

69

(1)

Penne Mushroom Vegetable Pasta

70

(1)

Grilled New York Strip Steak with Portabella Mushroom Slices

71

(1)

Crown Roast of Pork with Porcini Mushroom Stuffing

72

(1)

Herbed Crusted Pork Chops with Crumbed Zucchini-Mushroom Ragout

73

(1)

Turkey or Chicken Cheddar-Crusted Potpie

74

(3)

Side Dishes

77

(14)

Sesame Barley Mushroom Medley

78

(1)

Cheddar Mushroom Spaetzle

79

(1)

Spring Vegetable Mushrooms

80

(1)

Wild Rice with Mushrooms and Roasted Peppers

81

(1)

Roasted Rosemary Potatoes

82

(1)

Roasted Mushrooms and Pesto Pasta

83

(1)

Brussels Sprouts and Crimini Mushroom Kabobs

84

(1)

Tomato Mushroom Polenta Pizza

85

(1)

Grilled Portabella Mushroom Slices

86

(1)

Mushroom Vegetable Toss

87

(1)

Pearl Onions and Mushrooms

88

(1)

Radicchio, Oyster Mushrooms, and White Beans

89

(2)

Build-Ons and Add-Ons

91

(14)

Duxelles (Mushroom Filling)

92

(1)

Lemon Pesto Stuffing

93

(1)

Parmesan Pepper Focaccia

94

(1)

Polenta

95

(1)

Chicken Stock

96

(1)

Beef Broth

97

(1)

Cream Sauce

98

(1)

Vermouth Mushroom Sauce

99

(1)

Mushroom Herb Sauce

100

(1)

Creamy Morel Mushroom Sauce

101

(1)

Vinaigrette Marinade

101

(1)

Roasted Bell Peppers

102

(1)

Roasted Mushrooms

102

(1)

Mushroom Soy Sauce

102

(1)

Frozen Mushrooms

103

(1)

Mushroom Butter

103

(1)

Mushroom Seasoning Mixes

103

(1)

Truffle-Scented Oil

104

(1)

SOURCES

105

(2)

REFERENCES

107

(2)

INDEX

109

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Mushroom Cookbook Recipes for White & Exotic Varieties

Summary

Author Biography

Table of Contents

Supplemental Materials