NAPA Bulletin, Number 32, The Global Food

The NAPA Bulletin series is dedicated to the practical problem-solving and policy applications of anthropological knowledge and methods. These papers demonstrate the diverse ways in which anthropology can be used to address the global food crisis while directly responding to local realities. Experts explore the dilemma of food insecurity in developing and industrialized countries Practicing and applied anthropologists, sociologists and public health workers, examine the global food crisis through a variety of theoretical and analytical frameworks Examines the ways in which food policies and economic restructuring have contributed to increasing food inequities across the globe

Anthropological Approaches to the Global Food Crisis: Understanding and Addressing the "Silent Tsunami"
Rising Food Prices, Social Mobilizations, and Violence: Conceptual Issues in Understanding and Responding to the Connections Linking Hunger and Conflict
Dealing with the Global Food Crisis in Local Settings: Nonintensive Agricultural in Lesotho, Southern Africa
Asking the Right Questions: Community-Based Strategies to Combat Hunger
Economic Restructuring and Urban Food Access in the Dominican Republic
The Forgotten Population? Youth, Food Insecurity, and Rising Prices: Implications for the Global Food Crisis
Food Insecurity in Buhaya: The Cycle of Women's Marginalization and the Spread of Poverty, Hunger, and Disease
Lavichè: Haiti's Vulnerability to the Global Food Crisis
Mosaics of Maya Livelihoods: Readjusting to Global and Local Food Crises
From Crisis to Cumulative Effects: Food Security Challenges in Alaska
Things Became Scarce: Food Availability and Accessibility in Santiago de Cuba Then and Now
Anthropological Approaches for Understanding the Complexities of the Global Food Crisis
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NAPA Bulletin, Number 32, The Global Food Crisis New Insights into an Age-old Problem

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