The National Assessment Institute Handbook for Safe Food Service Management

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The National Assessment Institute Handbook for Safe Food Service Management by Rue, Nancy R., Ph.D., 9780130530004
Note: Supplemental materials are not guaranteed with Rental or Used book purchases.
  • ISBN: 9780130530004 | 013053000X
  • Cover: Paperback
  • Copyright: 12/1/1994

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