ChapterChapter 1 Introduction to the Profession of Nutrition and Dietetics ChapterChapter 2 The Academy of Nutrition and Dietetics ChapterChapter 3 Educational Preparation in Dietetics ChapterChapter 4 Credentialing of Nutrition and Dietetic Practitioners ChapterChapter 5 The Nutrition and Dietetics Professional ChapterChapter 6 The Dietitian in Clinical Practice ChapterChapter 7 Management in Food and Nutrition Systems ChapterChapter 8 The Public Health/Community Nutrition Dietitian ChapterChapter 9 Dietitians in the Government and Military Services ChapterChapter 10 The Consultant in Health Care, Business, and Private Practice ChapterChapter 11 Career Choices in Business, Communications, and Health and Wellness ChapterChapter 12 The Dietitian as Manager and Leader ChapterChapter 13 The Dietitian as Educator ChapterChapter 14 The Dietitian as Researcher ChapterChapter 15 The Future in Dietetics and Nutrition AppendixAppendix A Code of Ethics for the Profession of Dietetics and Process for Consideration of Ethics Issues (2009) AppendixAppendix B Dietetics Career Development Guide
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