Nutrition Management of the Cancer Patient

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Nutrition Management of the Cancer Patient by Bloch, Abby S., 9780834201323
Note: Supplemental materials are not guaranteed with Rental or Used book purchases.
  • ISBN: 9780834201323 | 0834201321
  • Cover: Hardcover
  • Copyright: 4/1/1990

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Here is a comprehensive, expert, and practical resource for the nutritional care of patients with cancer. It offers a wide array of practical tools, tips, and techniques for nutritional assessment and follow-up care, and includes patient monitoring and counseling techniques, multi-level dysphagia diets, total and peripheral parenteral nutrition programs, vitamin supplement programs, and more.
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