Recipes for the Good Life

"A lot of my memories with my loved ones are set around a dinner table, sharing a meal and sharing good conversation. Food has always been at the center of my joy, from the fish fries my parents had every weekend to the barbecues I have in my backyard today. Food can bring people together, to laugh, to eat, and to simply celebrate life. Most people know me for my voice, and that is truly a gift from God. But food and the ability to share it with others is also a gift -- a gift that you can give to those you love. It is with that spirit that I share my third cookbook." -- Patti LaBelleMiss Patti is back, as fierce as ever, sharing more than 100 new recipes that will have your mouth watering and your guests begging for seconds! With dishes ranging from the Over the Top, Top, Top Macaroni and Cheese (with shrimp and lobster!), to the Poached Salmon with Basil Cream Sauce and Fettuccine, to the Tender and Juicy Barbecued Baby Back Ribs, to the Fried Apple Pie, there's something perfect for every occasion. She not only walks you through the preparation of her favorite dishes with ease, but also shares heartfelt and witty stories about food, family, and life throughout the book. Her first two cookbooks were hits and this one is sure to please as well."You'll see throughout the book that I have used products from my Patti LaBelle Good Life product line. The philosophy behind the brand is that the good life can be enjoyed by everyone, regardless of background or how much money you have. It's not about spending a lot of money -- it's about making what you do spend count, taking pride in what you have, and pampering yourself in little ways that make you feel special. This is the thinking behind my signature line of products -- it's accessible to everyone, reasonably priced, simple, and from my heart. So, here's perhaps the most important recipe in this entire book, so memorize it -- it's my recipe for living the good life: keep it simple, make it special, share your heart, and pamper yourself!" -- Patti LaBelle

Patti LaBelle’s illustrious career spans four decades. She is a New York Times bestselling author, a two-time Grammy Award–winning singer, a three-time Emmy nominee, and the star of a hit television series. She is adored around the world by millions of fans of her music and her cooking. She is also a humanitarian who devotes much of her time and talent to charities too numerous to list and is the recipient of several honorary degrees. Ms. LaBelle resides in Philadelphia.

Karen Hunter is a Pulitzer Prize–winning journalist, a celebrated radio talk-show host, and coauthor of numerous New York Times bestsellers, including Confessions of a Video Vixen, On the Down Low, and Wendy’s Got the Heat. She is also an assistant professor in the Film & Media Department at Hunter College.