Pesticide Residues in Foods Methods, Techniques, and Regulations
, by Fong, W. George; Moye, H. Anson; Seiber, James N.; Toth, John P.Note: Supplemental materials are not guaranteed with Rental or Used book purchases.
- ISBN: 9780471574002 | 0471574007
- Cover: Hardcover
- Copyright: 1/29/1999
* Easy-to-use tables and figures throughout the text