Everything You Want to Know About Chinese Cooking

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Everything You Want to Know About Chinese Cooking by Chen Kong, Pearl; Tseng-Chi, Chen, 9780812053616
Note: Supplemental materials are not guaranteed with Rental or Used book purchases.
  • ISBN: 9780812053616 | 0812053613
  • Cover: Hardcover
  • Copyright: 1/1/1984

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Surveys the basic ingredients and techniques of Chinese cooking, supplies Chinese recipes for soups, fish, meat, and vegetables, and discusses the place of food in Chinese culture
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