A Taste of Latino Cultures/ Un Toque De Sabor Latino

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ISBN: 9781591581789 | 1591581788
Cover: Paperback
Copyright: 10/30/2005

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Summary

This book presents a bilingual introduction to five Spanish-speaking countries and one commonwealth: Mexico, Cuba, Colombia, Dominican Republic, Nicaragua, and Puerto Rico. Each chapter combines simple, tantalizing recipes with general and cultural information, suggestions for additional learning opportunities, vocabulary, a short fiction reading list, and Internet resources.

Acknowledgments

Agradecimientos

xiii

Introduction

Introduccion

xvii

Mexico

(14)

General Information

(6)

Recipes

(3)

Pico de gallo

(1)

Guacamole

(1)

Enchiladas

(1)

Chocolate

(1)

Vocabulary (Words Derived from Spanish)

(1)

Learning Launch

(1)

More Learning Opportunities

(1)

Reading List

(1)

Internet Resources

(2)

Mexico

(14)

Informacion General

(6)

Recetas

(3)

Pico de gallo

(1)

Guacamole

(1)

Enchiladas

(1)

Chocolate

(1)

Vocabulario (Palabras derivadas del ingles)

(1)

Para Empezar a Aprender

(1)

Mas Oportunidades para Aprender

(1)

Lecturas

(1)

Recursos en la Internet

(2)

Cuba

(12)

General Information

(6)

Recipes

(3)

Dulce de leche

(1)

Natilla

(1)

Tajadas de malanga

(1)

Moros y cristianos

(1)

Vocabulary (Words Derived from Spanish)

(1)

Learning Launch

(1)

More Learning Opportunities

(2)

Reading List

(1)

Internet Resources

(1)

Cuba

(12)

Informacion General

(6)

Recetas

(3)

Dulce de leche

(1)

Natilla

(1)

Tajadas de malanga

(1)

Moros y cristianos

(1)

Vocabulario (Palabras derivadas del ingles)

(1)

Para Empezar a Aprender

(1)

Mas Oportunidades para Aprender

(2)

Lecturas

(1)

Recursos en la Internet

(1)

Puerto Rico

(12)

General Information

(6)

Recipes

(3)

Besitos de coco

(1)

Arroz con dulce

(1)

Platanos maduros

(1)

Arroz con cerdo

(1)

Vocabulary (Words Derived from Spanish)

(1)

Learning Launch

(1)

More Learning Opportunities

(2)

Reading List

(1)

Internet Resources

(1)

Puerto Rico

(14)

Informacion General

(6)

Recetas

(3)

Besitos de coco

(1)

Arroz con dulce

(1)

Platanos maduros

(1)

Arroz con cerdo

(1)

Vocabulario (Palabras derivadas del ingles)

(1)

Para Empezar a Aprender

(1)

Mas Oportunidades para Aprender

(1)

Lecturas

(1)

Recursos en la Internet

(2)

Dominican Republic

(12)

General Information

(5)

Recipes

(4)

Tostones

(1)

Mofongo

(1)

Moro de gandules

(1)

Frituras de name

(1)

Vocabulary (Words Derived from Spanish)

(1)

Learning Launch

(1)

More Learning Opportunities

(2)

Reading List

(1)

Internet Resources

(1)

Republica Dominicana

(12)

Informacion General

(5)

Recetas

(4)

Tostones

(1)

Mofongo

(1)

Moro de gandules

(1)

Frituras de name

(1)

Vocabulario (Palabras derivadas del ingles)

100

(1)

Para Empezar a Aprender

100

(1)

Mas Oportunidades para Aprender

100

(2)

Lecturas

102

(1)

Recursos en la Internet

102

(1)

Nicaragua

103

(12)

General Information

103

(5)

Recipes

108

(4)

Esquite

109

(1)

Pozole

110

(1)

Vigoron

110

(1)

Salpicon

111

(1)

Vocabulary (Words Derived from Spanish)

112

(1)

Learning Launch

112

(1)

More Learning Opportunities

112

(2)

Reading List

114

(1)

Internet Resources

114

(1)

Nicaragua

115

(12)

Informacion General

115

(5)

Recetas

120

(4)

Esquite

121

(1)

Pozole

122

(1)

Vigoron

122

(1)

Salpicon

123

(1)

Vocabulario (Palabras derivadas del ingles)

124

(1)

Para Empezar a Aprender

124

(1)

Mas Oportunidades para Aprender

124

(2)

Lecturas

126

(1)

Recursos en la Internet

126

(1)

Colombia

127

(14)

General Information

127

(6)

Recipes

133

(3)

Yuca frita

134

(1)

Pan de yuca

134

(1)

Ajiaco

135

(1)

Frijoles antioquenos

135

(1)

Vocabulary (Words Derived from Spanish)

136

(1)

Learning Launch

136

(1)

More Learning Opportunities

137

(1)

Reading List

138

(1)

Internet Resources

138

(3)

Colombia

141

(14)

Informacion General

141

(6)

Recetas

147

(3)

Yuca frita

148

(1)

Pan de yuca

148

(1)

Ajiaco

149

(1)

Frijoles antioquenos

149

(1)

Vocabulario (Palabras derivadas del ingles)

150

(1)

Para Empezar a Aprender

150

(1)

Mas Oportunidades para Aprender

151

(1)

Lecturas

152

(1)

Recursos en la Internet

152

(3)

Appendix A-A: Additional Learning Opportunities

155

(2)

Apendice A-B: Mas Oportunidades para Aprender

157

(2)

Appendix B-A: Additional Information and Reading

159

(2)

Apendice B-B: Informacion Adicional y Otras Lecturas

161

(2)

Appendix C-A: Additional Resources

163

(2)

Apendice C-B: Recursos Adicionales

165

(2)

Appendix D: Bilingual Cook's List of Terms and Ingredients

167

(12)

English

167

(5)

Espanol

172

(7)

Bibliography

179

(2)

Recipe and Ingredient Index

181

(2)

Index

183

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A Taste of Latino Cultures/ Un Toque De Sabor Latino

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