Tomorrow's Table Organic Farming, Genetics, and the Future of Food

Pamela C. Ronald is a Professor in the Department of Plant Pathology at the University of California, Davis. Her laboratory has genetically engineered rice for resistance to diseases and flooding. Her work has been published in Science, Nature, and other scientific periodicals and has also been featured in newspapers including The New York Times, The Wall Street Journal, and Le Monde. She is an elected Fellow of the American Association for the Advancement of Science.

Raoul Adamchak has grown organic crops for twenty years, part of the time as a partner in Full Belly Farm, a private 150-acre organic vegetable farm. He has inspected over one hundred organic farms as an inspector for California Certified Organic Farmers (CCOF) and served as a member and President of CCOF's Board of Directors. He now works at the U.C., Davis as the Market Garden Coordinator at the certified organic farm on campus.