The Ultimate Guide to Mushrooms

Everything You Could Ever Want to Know about Mushrooms!

Mushrooms are an incredibly vast range of species, including all shapes and sizes and colors. This exciting collection includes a wealth of information on two hundred essential mushroom varieties, including their:

Scientific names
Habitats
Modes of development
Botanical specificities
Uses in culinary cuisine
And more!

Spread throughout this book are hand-drawn illustrations and full-color photographs of every mushroom you can imagine. Whether you want to identify mushrooms, study mushrooms, or use edible mushrooms in your recipes, The Ultimate Guide to Mushrooms is for you!

Guillaume Eyssartier is a Doctor of Science at the National Museum of Natural History in Paris, France. He is a professional mycologist and has written multiple books on mushrooms from around the world and has been published in multiple scientific journals.

Grace McQuillan has translated the works of Andreï Makine, Stéphane Allix, and has received a French Voices Award for her translation of Le Crieur de Nuit by Nelly Alard. Her work has also appeared in The Brooklyn Rail and PBS NewsHour. Originally from New Jersey, she now lives in Nevis.

What is included with this book?

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The Ultimate Guide to Mushrooms

Summary

Author Biography

Supplemental Materials