Video Basics (with InfoTrac)
, by Zettl, Herbert
- ISBN: 9780534526245 | 0534526241
- Cover: Paperback
- Copyright: 8/1/2000
Meeting the instructor's needs for a briefer book, this text distills video basics so that they can be covered in a single term. The book moves students from video concepts and processes to production tools and techniques, and finally, to the production environment (studio or field, inside or outside) and its effects. A more conceptual framework leads the student from the idea (what to create) to the image (how to create) on video.
| PART I Production Processes and People | 1 | (43) | |||
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4 | (22) | |||
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6 | (13) | |||
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8 | (1) | |||
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8 | (2) | |||
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10 | (2) | |||
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12 | (4) | |||
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16 | (1) | |||
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16 | (3) | |||
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19 | (7) | |||
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20 | (1) | |||
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20 | (6) | |||
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26 | (17) | |||
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28 | (4) | |||
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28 | (2) | |||
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30 | (1) | |||
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30 | (2) | |||
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32 | (4) | |||
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36 | (2) | |||
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38 | (5) | |||
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38 | (1) | |||
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39 | (4) | |||
| PART II Image Creation and Control | 43 | (185) | |||
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46 | (12) | |||
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47 | (4) | |||
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48 | (3) | |||
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51 | (1) | |||
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52 | (2) | |||
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52 | (2) | |||
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54 | (4) | |||
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55 | (3) | |||
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58 | (20) | |||
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59 | (9) | |||
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61 | (4) | |||
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65 | (1) | |||
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68 | (10) | |||
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69 | (2) | |||
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71 | (1) | |||
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108 | (30) | |||
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110 | (4) | |||
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114 | (3) | |||
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126 | (5) | |||
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126 | (1) | |||
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127 | (3) | |||
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130 | (1) | |||
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131 | (7) | |||
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133 | (5) | |||
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138 | (38) | |||
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142 | (5) | |||
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150 | (8) | |||
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154 | (4) | |||
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158 | (18) | |||
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158 | (1) | |||
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160 | (5) | |||
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165 | (4) | |||
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169 | (1) | |||
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170 | (6) | |||
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176 | (36) | |||
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178 | (1) | |||
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179 | (15) | |||
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179 | (2) | |||
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181 | (2) | |||
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183 | (11) | |||
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194 | (6) | |||
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207 | (1) | |||
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208 | (4) | |||
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212 | (16) | |||
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214 | (6) | |||
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215 | (3) | |||
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218 | (2) | |||
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220 | (8) | |||
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220 | (1) | |||
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221 | (2) | |||
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223 | (3) | |||
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226 | (2) | |||
| PART III Video Recording, Switching, and Editing | 228 | (88) | |||
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230 | (24) | |||
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232 | (8) | |||
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232 | (1) | |||
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232 | (3) | |||
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235 | (2) | |||
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237 | (1) | |||
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238 | (1) | |||
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239 | (1) | |||
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240 | (7) | |||
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240 | (3) | |||
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243 | (3) | |||
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249 | (5) | |||
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250 | (4) | |||
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254 | (36) | |||
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256 | (9) | |||
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256 | (2) | |||
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258 | (2) | |||
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260 | (5) | |||
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265 | (25) | |||
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265 | (9) | |||
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274 | (2) | |||
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276 | (2) | |||
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278 | (4) | |||
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282 | (8) | |||
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290 | (26) | |||
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291 | (1) | |||
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292 | (2) | |||
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292 | (1) | |||
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292 | (1) | |||
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293 | (1) | |||
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293 | (1) | |||
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294 | (15) | |||
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294 | (4) | |||
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298 | (5) | |||
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303 | (6) | |||
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309 | (7) | |||
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309 | (2) | |||
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311 | (5) | |||
| PART IV Talent and the Production Environment | 316 | (74) | |||
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318 | (22) | |||
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320 | (10) | |||
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320 | (2) | |||
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322 | (1) | |||
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323 | (7) | |||
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330 | (3) | |||
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331 | (1) | |||
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332 | (1) | |||
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332 | (1) | |||
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333 | (1) | |||
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333 | (2) | |||
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334 | (1) | |||
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334 | (1) | |||
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335 | (5) | |||
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335 | (1) | |||
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335 | (1) | |||
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336 | (4) | |||
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340 | (28) | |||
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342 | (4) | |||
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342 | (3) | |||
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345 | (1) | |||
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346 | (6) | |||
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347 | (4) | |||
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351 | (1) | |||
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352 | (1) | |||
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353 | (1) | |||
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354 | (5) | |||
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354 | (4) | |||
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358 | (1) | |||
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359 | (9) | |||
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359 | (1) | |||
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360 | (2) | |||
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362 | (1) | |||
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362 | (1) | |||
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363 | (5) | |||
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368 | (22) | |||
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370 | (3) | |||
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370 | (1) | |||
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371 | (2) | |||
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373 | (10) | |||
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373 | (4) | |||
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377 | (1) | |||
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377 | (5) | |||
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382 | (1) | |||
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383 | (2) | |||
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385 | (5) | |||
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385 | (1) | |||
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386 | (1) | |||
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386 | (4) | |||
| Epilogue | 390 | (1) | |||
| Selected Readings | 391 | (4) | |||
| Glossary | 395 | (12) | |||
| Index | 407 | (7) | |||
| Photo Credits | 414 |
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