The Wine Snob's Dictionary An Essential Lexicon of Oenological Knowledge

DAVID KAMP is a writer and editor for Vanity Fair and the author of The United States of Arugula, The Food Snob’s Dictionary, The Film Snob’s Dictionary, and The Rock Snob’s Dictionary. DAVID LYNCH is a James Beard Award–winning writer, sommelier, and restaurant manager, having served as wine director and general manager of Babbo Ristorante for seven years. Both authors live in New York City. ROSS MACDONALD’s illustrations have appeared in many magazines, from The New Yorker to The Wall Street Journal.

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