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Freshness and Shelf Life of Foods

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ISBN: 9780841238015

Hardcover

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$218.36
Due Date: 12/11/2026
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$279.56

Flavor of Dairy Products

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ISBN: 9780841239685

Hardcover

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$75.81
Due Date: 12/11/2026
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$97.05

Chemistry, Texture, and Flavor of Soy

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ISBN: 9780841225619

Hardcover

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$214.24
Due Date: 12/11/2026
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$274.28
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