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Freshness and Shelf Life of Foods

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ISBN: 9780841238015

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Hardcover

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$193.61
Due Date: 8/16/2024
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Flavor of Dairy Products

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ISBN: 9780841239685

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Hardcover

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$67.22
Due Date: 8/16/2024
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Chemistry, Texture, and Flavor of Soy

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ISBN: 9780841225619

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Hardcover

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$189.95
Due Date: 8/16/2024
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