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- ISBN: 9780316041218 | 0316041211
- Cover: Hardcover
- Copyright: 10/28/2009
Filled with heartfelt stories from Psilakis's childhood, "How to Roast a Lamb" provides a personal and irresistible introduction to the vibrant cooking of one of today's hottest culinary stars and offers an intimate celebration of contemporary Greek cuisine. Full color throughout.